Kitchen Insights

How much food does the average family waste?

About $1,254 a year for a family of four, going by what a typical family buys. Here's where that number comes from, which foods drive it, and how it has changed since 2020.

People at home
$1,254a year, family of four
$104a month
320 lbof food a year
$313per person, per year

That's for a typical family cart: eggs, milk, yogurt, cheese, chicken, beef, strawberries, bananas, apples, tomatoes, potatoes, onions, lettuce, bread and baked goods, cereal and oatmeal, pasta, frozen meals, pizza and waffles, chips, crackers and snacks, candy and sweets and juice. For those foods, about one in every six dollars spent ends up uneaten. See your own number

The national picture

USDA's Economic Research Service estimates that about 31% of the U.S. food supply at the retail and consumer levels goes uneaten, about 133 billion pounds worth $161.6 billion (2010 data). Most of that loss happens in homes, not stores. USDA ERS, EIB-121

Meat is a third of the money, and most of the climate cost

Per person, per year. Meat is 36% of the dollars Americans throw away, but 81% of the greenhouse gas from that waste, mostly beef. Produce goes uneaten most often, but costs less per pound.

MeatProduceDairy & eggsPackaged & pantry
GroupShare of moneyShare of climate cost
Meat36%81%
Produce21%3%
Dairy & eggs11%12%
Packaged & pantry32%4%

Meat prices have climbed the most

How the price of each food group has moved since January 2020, using the same national averages as the rest of this page. The spikes in dairy and eggs are egg prices, which jumped during bird flu outbreaks. Hover or tap the chart to compare any month.

MeatProduceDairy & eggsPackaged & pantry
90100110120130140150160202120222023202420252026Price index (January 2020 = 100)Meat+48%Packaged & pantry+33%Dairy & eggs+26%Produce+15%

Every aisle, side by side

Meat321%$169595 kg
Bakery & boxed *219%$54–
Dairy & eggs415%$5390 kg
Fruit1929%$5012 kg
Vegetables2324%$499 kg
Frozen *522%$466 kg
Snacks & drinks *313%$331 kg
Pantry323%$1114 kg
Canned421%$116 kg

Tap a column to sort. Packaged foods' waste shares are estimates, and they aren't counted in CO₂e.

Which foods go uneaten most

Share of each food that's bought but never eaten at home, from USDA's loss-adjusted food data.

1Clementines52%
2Cherries51%
3Radishes47%
4Kiwi45%
5Lemons44%
6Sweet potatoes44%
7Onions43%
8Peaches42%
9Bell peppers39%
10Celery39%

Where the money goes

Dollars the average American throws away each year, per food, at today's national prices.

1Beef$72
2Pork$57
3Bread and baked goods (estimate)$45
4Chicken$40
5Candy and sweets (estimate)$25
6Cheese$22
7Frozen meals, pizza and waffles (estimate)$22
8Eggs$12
9Frozen fries$10
10Milk$10

It's getting more expensive to waste

The same family cart costs about 37% more than it did in January 2020, so the food that goes uneaten costs more too, even when habits haven't changed.

Does it matter for the climate?

The typical family cart's uneaten food adds up to about 2,480 kg of CO₂e a year, about the same as driving 6,199 miles in an average car.

How we got these numbers

Pounds per person and the share uneaten come from USDA's Loss-Adjusted Food Availability data. Prices are national averages from the Bureau of Labor Statistics. Every source and formula is on our methodology page.